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We got there and the receptionist led us into The Glade, so I told her that actually we’d like to go to The Lecture Room. She looked completely shocked and exclaimed with a pitiful smirk ‘But that’s our fine dining restaurant madam…’. I replied with ‘Yes…that’s where we would like to eat…’. Completely bemused she then told us that The Lecture Room was closed and that this was our only option. So I explained about the voucher and how it said on it that we could only use it in The Lecture Room or Gallery restaurant (the voucher didn’t mention what times you were allowed to visit or what days/times it was open, it just said ‘lunch or dinner’.
So we were moved to the Gallery, where we were presented with an Afternoon Tea menu (this was at 1pm). I asked if we could see the lunch menu as we didn’t want afternoon tea, and they said ‘oh no, we don’t do lunch on Saturdays’ WHO THE HELL DOESN’T DO LUNCH AT 1PM ON A SATURDAY!? I was fuming at this point – it had taken me 2 hours to get there and I was hangry. I was also fed up of being moved around and treated like an idiot who didn’t deserve to be in their restaurant.
So. They then led us back into The Glade and told us they would make exceptions this one time and let us use our voucher in there. We finally got our lunch after being moved between rooms, and I was so angry at the lady on reception who made it clear that we shouldn’t have been eating in their fine dining restaurant. Just because I’m young, does not mean I’m not good enough for your restaurant.
Anyway, onto the good part – the food! I had crusty baguettes to start with while the others had Quiche. My baguettes came in a Lego bowl, which I thought was amazing! So cool!
The burger was done exactly as I like it – well done and nice and juicy. The bun was perfect, crispy on the outside and soft on the inside. The xeres jelly was…interesting. The Sketchup was surprisingly delicious and went perfectly with the thin and crispy fries!
For dessert A and C shared a cream tea, while I went all out and had the King of Sketch – Pate a choux filled with caramelized pear and caramel cream. The head of the king had normal cream in it. The main body was simply heaven – gooey and super sweet and rich, but it just melted in your mouth. I’m drooling just thinking about it!
I'd not go to anywhere with shoddy service like that more than once either. It really irks me that some places seem to look down on the customers whom they'd then expect to tip them. I can't stand bad attitude in eateries.
What an absolute FAFF, Everytime I've been to sketch they've been amazing all rounders so thats a real shame. I totally agree if the service isn't amazing it totally isnt worth the money ( even if the decor is amazing!) xo
I know, it was awful! Their staff need major customer service lessons!
C x