var _gaq = _gaq || []; _gaq.push(['_setAccount', 'UA-31504422-1']); _gaq.push(['_setDomainName', 'luxlife-blog.com']); _gaq.push(['_setAllowLinker', true]); _gaq.push(['_trackPageview']);
(function() { var ga = document.createElement('script'); ga.type = 'text/javascript'; ga.async = true; ga.src = ('https:' == document.location.protocol ? 'https://ssl' : 'http://www') + '.google-analytics.com/ga.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(ga, s); })();
I worked the hours I wanted, got paid a decent wage for someone my age, and the owners were amazing. It was called Costa Azzura, and they did the best seafood and breakfasts. The owners sold it shortly before I moved back to the UK, and it’s now called The Kiosk. It’s one of my favourite places for lunch, just look at that view!
They also have free wifi, which is a rarity in Perth! My favourite is their calamari and their breakfast dishes. Last week Cait and I went along for a very late brunch, and we got the Calamari and the French Toast with a wild berry and maple syrup.
The pricing was normal for Perth, $17.50 for the French Toast and $19.50 for the Calamari and Chips. Of course I wasn’t satisfied with just the French Toast, I had to get my favourite while I was there; The Kiosk’s Iced Chocolate. Some places do them so wrong, this place does them so right.
Yum. Looks delish, very jeo of all your Australia posts!
X
http://www.daniellesdiscerningeye.blogspot.com/